498 likes. I’ve wanted to share this recipe for Pineapple Upside-Down Cupcakes for quite a while! There’s a double-cherry treat, too – in the filling and in the finish. I know a lot of Pineapple Upside Down Cakes are made with boxed cake mix. The homemade golden syrup – which is darker and richer than shop-bought – makes all the difference. Start by preheating your oven to 325 degrees. Ingredients; Method; Print recipe Ingredients. In fact, more than once I’ve made them with the intention of taking photos… but we kind of ate them all before I had a chance! Pineapple Upside-Down Cupcakes INGREDIENTS. 1/3 cup melted butter. In order to make sure the decadent brown sugar syrup doesn't stick to the bottom of the muffin tin, it's important to line the bottom of each well with a piece of waxed paper or parchment paper. 1 (3.4 ounce) Vanilla Instant Pudding. Jan 21, 2013 - Everyone loves cupcakes, and no one can resist pineapple upside-down cake. Healthier Pineapple Upside Down Cupcakes that taste amazing. Today I’m using a box cake mix. Pineapple Upside Down Cupcakes: Tender vanilla cake topped with a rich caramel sauce and juicy fruit. Recipe for 12 cupcakes. Reviews for: Photos of Pineapple Upside Down Cupcakes. I like to keep some on hand. If you can’t find pineapple rings, then use a similar quantity of crushed pineapple chunks instead. Paul Hollywood. Let cupcakes cool for 5-7 minutes in the pan. We've found a way to brings these favorites together in a sure-to-please treat. Jul 9, 2008 Advertisement - Continue Reading Below. 3 larges eggs. Next, top with the cupcake batter and bake. 12 maraschino cherries. 1/3 cup milk. The creamy fluffy cake batter is a good old fashioned from scratch recipe that you remember. Everyone loves cupcakes, and no one can resist pineapple upside-down cake. 12 maraschino cherries. 2/3 cup pineapple juice. Jun 10, 2016 - Pineapple Upside Down Cupcakes - a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top! WLPROJ-8898. Difficulty: Easy. 1/2 cup canola oil. Nov 9, 2020 - Explore Donna Phillip-Miller's board "(Pineapple) Upside Down Cake", followed by 5571 people on Pinterest. I just love having them for when I decide to make something on a whim! Preparation time: 20 min. Everybody likes cupcakes and nobody can resist these upside-down cupcakes with pineapples. =) This cake is just so classic and delicious! INGREDIENTS: 1 Box yellow cake mix. 51 years ago. After flipping, a layer of sweet brown sugar caramelized pineapple ends up on top of a lightly spiced vanilla cupcake. Perfect eaten as they are … It was from … cooking spray; 1/2 cup butter, melted; 1 1/2 cups brown sugar; 24 maraschino cherries; 1 (20 ounce) can crushed pineapple; 1 (18.25 ounce) package pineapple cake mix (such as Duncan Hines(R) Pineapple Supreme) 3 eggs; 1 1/3 cups pineapple juice ; 1/3 cup vegetable oil; 1 tablespoon confectioners’ sugar for dusting, or as needed; Directions. (6.) Amount About 24 cupcakes Skill Level None. I love these so much because they are just one of those good old fashioned recipes like your mom or grandma used to make, but rather they’re made into cupcakes! Pineapple upside down cupcakes and easy to make and so delicious. Somehow Grandma would always manage to throw together the BEST pineapple cake at the last minute. Puddings to make you smile! 1 cup packed brown sugar. My Grandma made it often when I was growing up. Pineapple Upside Down Cupcakes are a delicious, sweet mini Pineapple Upside Down cake version of the classic round cake. Cooking time: 20 min. (7.) Finish it off with sweet maraschino cherries! These cupcakes can store for 2-3 months when stored properly. Hands-On Time: 1 hr. These cupcakes are made with pineapple cake mix, crushed pineapple, and brown sugar. It was like she didn’t even have to think about what she was doing. Mix the eggs, corn oil (you can also use vegetable oil), water, and cake mix together in a large bowl. Today, let’s be crazy, we’re going to mix France and the United States in this pineapple-style tatin cupcake recipe, a delight reminiscent of the Caribbean and the sun. INGREDIENTS: 1 Box yellow cake mix. DIRECTIONS: Step 1: I preheated the oven to 350 degrees F. Step 2: I cut pineapple slices into small pieces. With the Easter holiday approaching, I thought back on what we used to eat at my grandma’s house for Easter dinner after church. Baking Time: 25 mins. First, spoon some melted butter, crushed pineapple, brown sugar, and a cherry in the bottom of a muffin tin. Flavored with coconut rum, brown sugar and pineapple juice, these pineapple upside down cupcakes offer a little escape to paradise. 1 Can sliced pineapple, drain the juice, and reserve it for later. See more ideas about upside down cake, pineapple upside down cake, cupcake … Loved them so much I'm making them again tomorrow! If you have a party coming up, make a double batch of these guys. So convenient! Pineapple Upside Down Cupcakes. This delicious dessert is a great addition to any BBQ or get together. I love making these pineapple upside down cupcakes for all occasions. The combination of the two in these cupcakes make for one of the best desserts ever. If you like the cake you'll go crazy over the cupcakes! Hey, I use it from time to time when I need to make a last minute Lemon Blueberry Sour Cream Coffee Cake! https://www.food.com/recipe/pineapple-upside-down-cupcakes-468944 (8.) PINEAPPLE UPSIDE DOWN CUPCAKES | LOW CARB, GLUTEN FREE This Low Carb version of classic Pineapple Upside Down Cake has all of the traditional flavors, with none of the guilt! We have make upside down cakes before, but you will love this recipe. Pineapple Upside Down Cupcake Recipe. A rich buttery cake complete with real pineapple and a fresh cherry is sure to please anyone! Add Comment . https://www.bettycrocker.com/.../pineapple-upside-down-cupcakes The little Mimi cakes or cupcakes are perfect for serving at a party or just a special family dinner. 1 box Pillsbury Moist Supreme Classic Yellow Cake Mix with pudding in the mix. Pineapple upside down cupcakes is one of our most popular recipes. One of the most requested recipes on my site. Tips for Making Pineapple Upside Down Cupcakes. In cupcakes with pineapple, like my hummingbird cupcakes and my piña colada cupcakes, the pineapple … I love pineapple upside-down cake but I also love cupcakes. In a perfect world, I would make these from scratch. 3 larges eggs. Pineapple Upside Down Cupcakes - just like that classic cake your grandma made but in cupcake form! Paul Hollywood’s Pineapple Upside-down Cakes. Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top! Instead of making this in an oblong cake pan with pineapple rings, this recipe uses pineapple tidbits in each muffin cup. Add 1-2 heaping spoonfuls of batter over the tops of the pineapple and place in the oven to bake for 20-25 minutes or until a toothpick inserted into the center comes out clean. 1 Can sliced pineapple, drain the juice, and reserve it for later. Pineapple Upside Down Cupcakes. Turning the recipe into Pineapple Upside Down Cupcakes instead puts such a fun twist on a classic! Pineapple Upside-Down Cupcakes. Use the mega muffin pan to make several cakes for a luau party, summer shower … by . Enjoy a taste of island living with these Coconut Pineapple Upside Down Cakes. They are made with hearty, healthy ingredients like oats, coconut & pineapple and are gluten-free, vegan and oil-free but there's no way anyone would ever know! Pineapple upside down cupcakes. Pineapple Upside-Down Cupcakes. 1/3 cup oil . How To Make Pineapple Upside-Down Cupcakes? After you flip over each cupcake and allow them to fully cool you can then lay them flat in an airtight container and store in the freezer. Then to thaw just store in the fridge overnight or even toss in the microwave to thaw on defrost. Item No. In a large mixing bowl, combine the flour, sugar, butter, milk, eggs, vanilla and 300ml of the reserved Cal/Serv: 229 . These cupcakes will keep for 2-3 days stored in an airtight container and the flavor improves with time. In a sure-to-please surprise, we find a way to put these classics together. Coconut Pineapple Upside Down Cupcakes. I could eat three of them in one sitting no problem, which is why I’m … These pineapple upside down cupcakes are so good and fun to make. These pineapple upside-down cupcakes are delicious mini versions of the cake! Can You Freeze Pineapple Upside Down Cupcakes . 1/3 cup melted butter. Next, mix the cake according to the box directions. 1/2 cup canola oil. 1 cup packed brown sugar. And there’s nothing wrong with that! Top the inverted cupcakes with whipped cream and a maraschino cherry to make them extra cute! Serves: 6. Finally, invert the cupcakes for beautiful Pineapple Upside Down Cupcakes. Pineapple Upside Down Cupcakes. Top with batter, bake, and invert on a wire rack. Ingredients 3/4 Cup Pineapple Fresh or Frozen 3/4 cup Unsalted Butter divided 1/4 cup,…  Print Ingredients. These little Pineapple Upside-Down Cupcakes are just as cute as they are delicious! This recipe is one that you can freeze. 3 eggs. To do when you need to think about vacations and islands. Then, when it's flipped over you have a perfectly-shaped pineapple upside-down cupcake. Add pineapple chunks on top of butter and brown sugar mixture in muffin tins. If you have to use a smaller muffin pan, use crushed pineapple instead of rings and reduce baking time slightly. If you like pineapple you may also enjoy my Pina Colada Poke Cake and Pineapple Margaritas Pineapple upside down cake is one of those recipes that is just a classic. We've found a way to brings these favorites together in a sure-to-please treat. They are a huge hit for parties and get-togethers and are perfect for bake sales. A fun twist on the classic cake recipe, these Pineapple Upside Down Cupcakes have the perfect hint of pineapple flavor throughout, and are topped with tasty caramelized pineapple and cherry slices. Pineapple upside-down cupcakes. This delicious dessert is a great addition to any BBQ or get together it often when I decide to them! 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